It is great to start the meal with a generous serving of Dal or thick lentil soup along with a piece of Roti or wheat bread that may be dipped in sauce. One can choose from different kinds of spicy rice mixed with Murgh or chicken, Anda or scrambled egg, Sangam or lean pieces of chicken and lamb, Mutton or goat meat. The main course may be varieties of vegetable, fish, mutton lamb, or chicken. .Read more